
This building had a pigeon coop in the attic. Mmm... squab. (No, not really.)
Apfelstrudel at the konditorei, right after breakfast.

And then on to an amazing home-cooked lunch with Willie and Annie at Hotel Gruber. Oh my gosh, their cooking is amazing! I think this was the best meal I have ever had in Germany.

Local Wine
Dessert
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